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How Much Milk Does A Gir Cow Produce Per Day? Milk yield per day of calving interval was 4.98 litres. Average fat percentage in the milk ranged between 4.69±0.04 and 4.97±0.02. Gir animals are considered as hardy with low overall mortality (3.63 percent).
How much milk does a Gir cow give per day? An average Gir cow yields about 10 to 15 liters per day in good climatic conditions. It might even yield more in its native state of Gujarat. High milk production capacity. Also, the milk from the cows is considered to be of premium quality due to the presence of A-2 beta-casein protein substance.
Is Gir cow farming profitable? According to Patel, milk sales alone can barely cover feed and fodder, labour and other overhead expenses. To make money, farmers need to generate extra income from sale of dung and bred animals (a four-year-old pure Gir cow can fetch Rs 1-1.5 lakh), besides cultivating their own fodder.
Which cow gives more milk per day? A Holstein Friesian cow Jogan in Karnal has yielded 76.61kg milk in 24 hours, which is the highest milk production by a cross-bred cow, said scientists at the National Dairy Research Institute (NDRI) here.
The pure and original breed indigenous desi cows milk from India mainly produces around 4-8 liters milk each day as per their cycle of lactation. There is some desi cow breed which only yields 2-3 liters per day.
Apart from open field grazing that is necessary for the reduction in the cost associated to feed, Gir cows are to be fed with Jowar, Bajra-straw, dry fodder, cotton seed cake, soya husk, jaggery etc. Also vegetables like carrot, drumstick & beet-root can be fed to the cows.
The tail is long and whip like; hooves are black and medium-sized; hair is short and glossy; skin is loose and pliable; hipbones are prominent; the body is well proportioned; the udder in cows is well developed and round and teat tips are round. Table 1. Body weight (kg) at different ages in Gir cattle.
Gir Cow Cost: Usually, Gir cow costs from 1 lakh to 2 lakhs rupees depending milk production, age, lactation status and pregnancy status.
The Gir cattle is an important Indian dairy cattle breed. They are very hardy and well-known for their tolerance to conditions of stress and resistance to various tropical diseases. Gir bulls are used on all kinds of soil to pull heavy loads. By general, they are very gentle and polite, and love to be with people.
Benefits of Gir Cow Milk
The milk from Gir cows contains amino acids, which is beneficial to prevent health problems like joint pain, obesity, and asthma. It is also rich in omega-3 fatty acids, which is a type of good cholesterol and helps in preventing heart-related diseases.
Jersey cows are excellent grazers, which definitely shows in their milk. Of all the dairy breeds, Jersey milk is the richest when it comes to butterfat (average 5%) and protein (3.8%), and our farmers get paid extra for that.
As many as 100,000 Californians alone swill milk straight from the cow without benefit of pasteurization each week, according to a March 2007 article published in “Time.” You certainly can drink milk straight from the cow, but you might put yourself at risk for several diseases caused by bacteria normally killed by
✓ A heifer, or young female cow, usually has her first calf (baby) at age 2, after being pregnant for nine months (hey, that’s how long it takes for human mothers to deliver, too!). She will then start giving milk, working for about 5-6 years as a dairy cow.
Gir cow of Gujarat
This cow is known as the most milk-producing cow in the country. This cow is found in the Gir forests of Gujarat, hence its name has also been named Gir cow.
Gir Cow Feeding cost Per day
If you feed quality feed to your Cow like Concentrate, green and dry fodder than maximum cost of Gir cow feed will Not be more than 70 to 80 Rupees per day.
Milking by hand will take from 5 to 10 minutes. The udder should be emptied at each milking and this will stimulate the udder to develop more milk. Always milk the animal quietly. A good time to milk is in the morning before the animal goes out to graze and in the evening.
Milk is harmful for health if it is from Jersey cow:
If milk comes from desi/Indian cow then it is very good for health. A desi cow will have a hump on her back which according to Ayurveda increases the purity of the milk and makes it healthy. A Jersey cow’s milk is said to be unhealthy.
Mix half a spoon of soya bean powder to one spoon of milk. Use a red litmus paper now. Dip it in this solution, and if the colour changes to blue from red, then the milk is adulterated.
Why is Gir cow ghee costlier than normal Vedic ghee? Gir cow ghee is costlier than Vedic ghee from other desi breeds because of the demand. People deem it to be superior to other breeds and hence are ready to pay even higher prices for these.
It is very known for its milk producing qualities and is often bred with Friesian cows to make the Girolando breed. The Gir is distinctive in appearance, typically having a rounded and domed forehead (being the only ultra-convex breed in the world), long pendulous ears and horns which spiral out and back.
Sahiwal breed is mostly concentrated and reared in Fazilka, Muktsar, Ferozepur, Bahini Sahib and Nurmahal. To motivate farmers to rear this breed, the animal husbandry departments of the state are giving special benefits to the owners of this breed.
A2 Cow Milk is a rich source of minerals such as calcium, potassium, phosphorus which are necessary for strong bones and teeth, better functioning of muscles, regulation of blood pressure, tissue and cell growth and enhancing good cholesterol (HDL) and maintain overall nourishment and well-being of the body.
Good for weight loss
Due to its immense nutritive value and healthy fat content cow’s milk is associated with weight loss. It is very satiating and prevents sudden hunger pangs. Also, cow milk helps in improving the metabolism of the body and therefore prevents weight gain.
A glass of Gir cow milk contains 3.25% of milk fat, 149 calories, 7.9g fat, 4.6g of saturated fat, 7.7g protein, 11.7g of carbohydrates and zero fiber content.
Cow milk contains a lower amount of fat as compared to buffalo milk. This is why buffalo milk is thicker than cow milk. Cow milk has 3-4 percent of fat, while buffalo milk has about 7-8 percent. Buffalo milk is heavy, so it takes time to digest and keeps you fuller for a longer period of time.